Gingerbread Folk is an Australian-owned family business established in 2001. We support Australian businesses and Australian-grown food to assist our economy, local jobs, communities and families. Our goodies are baked and packed right here in the Blue Mountains outside of Sydney, Australia. Below is a traceability table displaying the country of origin of our ingredients…Sometimes we have to source overseas (eg our coconut oil) but we’re always on the lookout for homegrown alternatives.
|Ingredient||Country of Origin|
|Spices (ginger, cloves, allspice)||Varies seasonally between Australia and India|
If you love our brand and want to let others know that we are Australian made and owned, below are a few Facebook sites where you can leave a comment about our cookies and gingerbread house kits.