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about us
Our beautifully packaged biscuits include ranges for retail, foodservice, corporate, event and wedding markets. We work with companies to achieve custom designed creative outcomes for promotions, corporate events and product launches. Our versatile production techniques cater for every order from the individual personalised cookie to the supply of bulk orders for export. At Gingerbread Folk, we are driven by an ethical approach. Conscious of the way our business affects the earth and the creatures around us, we have several projects in progress to reduce our impact on the environment. We are proud of our latest initiative...sustainable packaging. Our retail lines are packaged using compostable wrappers, breaking new ground in Australia and our packs use cardboard from sustainably sourced timber using a chlorine free process. See www.smh.com.au for our recent publicity. Another initiatve is our special egg-free royal icing. Traditionally made using egg-whites, in 2007 we decided that no chickens should be imprisoned in battery cages to create our cookies. Through research and development we succeeded in creating an egg-free royal icing! It is also our aim to ultimately support the Humane Choice butter label when it becomes available. In addition, we enjoy making our vegan gingerbread (animal ingredient free) which can be purchased through The Cruelty Free ShopOur pure ingredients include wheat flour, sugar, Australian honey, butter, ginger, baking soda and egg-free royal icing. Free from artificial colours, flavours and preservatives, our products are egg-free, GMO-free and are made from the finest selection of Australian ingredients. Shelf life is six months.. Please veiw our gingerbread nutritional analysis Charities we support include Edgars Mission, Soi Dog Foundation, Sydney Dogs Home, CareFlight, Challenge, The Cancer Council, SydneyCare |
From
the Blue Mountains of Australia, Gingerbread Folk bake all
natural cookies of the finest quality,
thoughtfully presented in environmentally friendly packaging.
| Copyright © 2008 - All rights reserved. | Gingerbread Folk all natural gingerbread |